Vegetable Cutting
CHD20 Vegetable Dicer
Compact dicing equipment for potatoes, carrots, radishes, onions, and similar vegetables.
Core Parameters
Model
CHD20
Function
Vegetable dicing
Material
Stainless steel
Application
Root vegetables
Operation
Easy blade replacement
Use
Restaurants, kitchens, processing plants
Product Description
This machine is designed for food preparation environments that need stable operation, easy cleaning, and repeatable processing results. Configuration, cutter sets, and production flow can be discussed according to your material, output, and workshop layout.
Material testing and cutter selection
Output and workshop layout discussion
Packing, shipping, and remote support